Winner of the Hong Kong Smart Design Award (HKSDA) 2020 Green Award for incorporating environmentally sustainable principles in both design and production.
Hong Kong’s cuisine is not only an exotic fusion of Eastern and Western tastes, but is also known as a Gourmet Paradise for its variety of creative culinary delights. Among these is the iconic dim sum, a popular form of Cantonese cuisine that takes a unique twist on tapas-style, shared food served in signature bamboo steamers. And who can forget about our beloved Cha Chaan Tengs, with their long history as a part of Hong Kong’s food culture. These are the inspiration behind our exclusive Taste of Hong Kong collection.